Why "Here We Grow Again."
Every greenhouse has a story about starting over: a hailstorm, a hard year, a generation stepping back in. Ours is in the name, and the name is a promise.
A promise, not a slogan
Gardens are the most stubborn optimists there are. Every fall they die back to nothing, and every spring, with a little heat, a little water, and somebody willing to get their hands dirty, they come back. This greenhouse was built on that same stubbornness: after seasons that didn't go to plan, after benches that sat empty, somebody in this family always said the same four words. Here we grow again.
So that's what we named it. Not because every year is easy (ask any grower about late frosts, hail on new glass, or a furnace that quits in February) but because the answer to every one of those years is the same: sow the trays, fire the heat, and open the doors in March.
Grow it here. Sell it honest.
A greenhouse earns trust one plant at a time: in whether the tomato was really hardened off, whether the perennial is really hardy here, and whether the person at the counter really knows. Here's the standard we hold ourselves to.
Catch us at a farmers market or pop-up in the spring and see what the benches have been up to, or send a note and we'll bring the greenhouse to you.
Come see where it all grows.
The doors open in March. Until then, the notes and calls reach the same family that reads the seed catalogs.
Family-run
The person who rings you up probably seeded the plant. Questions get real answers, not a shrug toward aisle five.
Rooted here
Varieties chosen for mid-Missouri weather, grown on site from seed and cutting, hardened off before they meet your garden.
Built to come back
We would rather talk you out of the wrong plant than sell it to you. The goal is your garden thriving in August, and you back next spring.
A year on the benches
| January | Seed orders land; the propagation house fires up |
| March | Transplanting marathon - thousands of plugs to pots |
| May | Peak season; the benches turn over weekly |
| August | Mums are potted and fall crops are sown |
| October | Last frost-hardy sales, then cleanup and planning |